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SCI Coffee Nursery Level 1

Overview of nursery general best practices. 
Nursery construction design and materials, fertilizer use, pest and disease control, etc.
Discussion of nursery stages: seedlings to bags, transplanting from bags to field, best practice, timing, spacing, location, how/where to plant different varieties, etc. 
Review of fertilizer application and importance and timing.
Discussion about potential of current varietals in region as well as potential for new. 
Cupping varietals.

Torch Coffee Lab Yunnan China

For more information, please contact Peter at 

Earlier Event: January 22
SCI Coffee Processing Level 3
Later Event: April 13
SCI Brewing level 1