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SCI Barista Level 1

  • Torch Coffee Lab Yunnan Pu'er China (map)

In this course you will learn: 

  • Overview of espresso machine and grinder models and functionality.
  • Practice adjustment of equipment and proper protocols, as well as proper machine maintenance.
  • Keys of customer service.
  • Milk. Learn what proper milk texture is (quality and beverage differences) and proper milk foaming techniques.
  • Learn basic latte-art pouring techniques.

This course is 3 days.

Torch Coffee Lab Yunnan China

For more information, please contact Peter at 

Earlier Event: April 20
SCI Instructor Program
Later Event: April 26
SCI Barista Level 2